Our role in bringing sustainable growth in aquaculture
Our commitment
is to contribute to our value chain and relevant stakeholders through
transparency in our operations and relationships. Our two strong internal
programs - Nuterra for sustainabilty and Nutrace for quality - set the standards in
sustainability and feed to food quality and safety to position Skretting as a
transparent and trustworthy company that cares about making a positive
environmental and social impact.
The latest FAO’s
State of World Fisheries and Aquaculture and the United
Nations Global Compact’s Ocean Stewardship 2030 reports state that
sustainable seafood production depends on industry transparency to prevent
negative environmental and social impacts. At the same time, they point out
that the lack of trust among the different players in the value chain is an important
challenge to be addressed.
What
is our key focus?
Sustainability is an integral part of Skretting's
strategy to remain the global leader in fish and shrimp feeds by delivering
innovative and sustainable nutritional aquaculture solutions. This vision is
based on clear ambitions regarding people, planet and profit.
Skretting
has embarked upon a series of ambitious, company-wide plans that will drive our
aquaculture feed expansion over the next few years, as highlighted in our Sustainability
strategy to 2025. We will
retain focus on local products by establishing more meaningful partnerships,
while also seeking further opportunities to realise the full potential of
our global products, models and services portfolio by meeting the
increasing demand from growth geographies. This will be primarily achieved
through leveraging our deep knowledge of markets, products and services.
"Disruption
is NOT destruction. It can create jobs, sectors, and infrastructure.''
-Catherine Tubb, Keynote speaker AquaVision 2020
Innovation
in aquaculture?
Innovation drives the aquaculture industry forward.
Thanks to the R&D activities conducted by the Skretting Aquaculture
Research Centre in cooperation with our technicians, Skretting has consistently
developed innovative products and concepts that fully meet the nutritional and
health requirements of fish and shrimp from the larval stage through to harvest.
"Ultimately,
we, as an industry, need to do more with less"
For more information,
please contact our team at contact.india@skretting.com
OR Contact
us at: https://www.skretting.com/en-in/this-is-skretting/contact/
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