Trouw Nutrition India – The leading animal nutrition company in India

  In the dynamic field of animal nutrition, a groundbreaking concept is revolutionizing the way we feed and manage livestock . Precision nutrition , an innovative approach that tailors feed formulations to meet the specific needs of individual animals, is transforming the industry. By utilizing cutting-edge technologies, advanced data analytics, and a deeper understanding of animal genetics, precision nutrition is unlocking new avenues for optimizing animal performance, health, and overall productivity. In this blog, we will explore the power of precision nutrition and its potential to revolutionize animal nutrition for optimal performance. Traditionally, animal nutrition has relied on general recommendations and standardized diets that are based on average requirements for a particular species or production group. However, there is significant variation among animals within a group in terms of genetic potential, metabolic rate, body composition, and nutrient utilization. Precision n

 Moulds consume valuable nutrients in raw materials and feed, and if allowed to proliferate, can rapidly decrease the products’ shelf life, quality and nutritional value. Additionally, the mycotoxins produced by moulds may negatively impact animal performance. An effective strategy to combat the negative effects of mould growth is recommended to ensure best feed quality. How to recognise Raw materials needed for animal feed production can account for up to 80% of total production cost, and so it is vital to prevent moult growth that results in loss of volume (shrinkage) or nutritional value. It’s also important to note that the common practice of adding water to compensate for moisture loss during the feed production process increases the risk of mould and compromises the shelf life of feed. Moulds destabilise the integrity of the feed materials, which opens up an opportunity for other harmful microorganisms such as yeasts and bacteria to grow and proliferate. The impact on the

  Silage technology plays a crucial role in ensuring quality milk production in dairy farming. Silage is a fermented feed made from green forage crops, such as corn, grass, or legumes, which are harvested at their peak nutritional value and stored in anaerobic conditions. Silage is an essential feed source for dairy cattle, and the quality of silage can have a significant impact on milk production and quality. The latest innovations in Silage Technology are revolutionizing dairy farming and improving milk quality. Here's why silage technology is important for quality milk production: High-quality and consistent feed: Silage preserves the nutritional value of forage crops by retaining essential nutrients like carbohydrates, proteins, and minerals. This high-quality feed ensures that dairy cows receive a balanced diet throughout the year, regardless of seasonal variations in forage availability. It provides a consistent source of nutrients, contributing to the overall health and

  The high-yielding dairy cow is intended to produce a substantial volume of milk every year and, at the same time, conceive and maintain a full-term pregnancy. Meeting this challenge requires a balanced approach between nutrition, performance and fertility. How to recognize Improper management and unbalanced diets at the beginning of lactation cause alterations in the cow’s metabolic state that directly affect follicular growth and embryonic development. This is translated into poor fertility, low production, a high impact of metabolic diseases and increased involuntary culling rates. HealthyLife The HealthyLife programme focuses on a cow’s transition to lactation. It is a practical, science-based programme that helps farmers increase cows’ lifetime daily yield and number of lactations by improving fertility, increasing milk yield per lactation and reducing involuntary culling. To Know more: https://www.trouwnutritionasiapacific.com/en-in/ Contact us: customercareindia@tr

  The transition period which is between 3 weeks before and 3 weeks after parturition of dairy cattle is characterized by several metabolic, endocrine, and physiological adjustments coupled with reduced feed intake. Requirement of nutrient need to be satisfied with optimal level in the diet to prevent liver dysfunction, negative energy balance, hypocalcemia, oxidative stress which makes transition cow prone to infectious disorders, negatively impacting reproductive health and milk production. Therefore, standard farm managemental practices with optimum balanced ration in transition period of cow is crucial to determine the performance of cow in lactation phase as well as health and growth of calves.   Maxcare is a balanced mix of vitamins, minerals, feed supplements and additives having essential nutrient like rumen protected choline and amino acids, Anionic salts, yeast culture, biotin, Niacin, dietary antioxidant, betaine, chelated minerals in optimal levels for healthy transiti

  Seaweed, also known as macroalgae, plays a significant role in aquaculture and offers several benefits. Here are some key points highlighting the importance of seaweed in aquaculture: Nutrient Absorption and Water Quality Improvement : Seaweeds have the ability to absorb excess nutrients, such as nitrogen and phosphorus, from the surrounding water. By utilizing these nutrients, seaweeds help improve water quality by reducing the potential for eutrophication, algal blooms, and oxygen depletion in aquaculture systems. Nutritional Benefits for Livestock and Aquafeeds: Seaweeds are rich in vitamins, minerals, antioxidants, and bioactive compounds. They can be utilized as a valuable ingredient in aquafeeds, improving the nutritional composition of the feed and potentially enhancing the growth, health, and quality of farmed organisms. Integrated Multi-Trophic Aquaculture (IMTA): Seaweeds are often integrated into IMTA systems, where different species are cultured together to optimi

  India's growing population, increasing urbanization, and changing dietary patterns have led to a surge in demand for poultry products. Poultry meat and eggs are affordable sources of animal protein, making them popular choices among consumers. The domestic market's growth potential has attracted investment and expansion in the poultry industry. While the demand increased, the industry has also evolved substantially over the past few decades. The growth in Indian animal husbandry industry has on an average been 7-8% over the past few years.   This has also fueled the growth in Indian feed sector.   Here are some key factors driving this growth and highlighting the industry's potential: Rising awareness of balanced nutrition : Poultry farmers are becoming more aware of the importance of balanced nutrition for optimal growth, health, and productivity of their flocks. They understand that high-quality feed is essential to meet the specific nutritional requirements of poul

  Aquafeed additives play a significant role in the aquaculture industry in India. Aqua feed additives are designed to enhance the growth and performance of fish and shrimp. They provide essential nutrients, vitamins, and minerals that may be lacking in the base feed, promoting better growth rates, increased feed conversion efficiency, and improved overall productivity. Bacteria that may cause issues during stressful situations are naturally present in fish and shrimp farm environments. Stressors can include a change in temperature, season and handling. These events can allow for opportunistic bacteria to develop and cause issues. In 2022,   Skretting and Proteon worked to develop BAFADOR, a new feed additive in India. The feed additive contains naturally occurring organisms - called phages, to target specific bacteria. Used ahead of challenges, the product can support fish to cope with challenges from aeromonas and pseudomonas. When natural health solutions can be applied it red

  Gut health management is of paramount importance in poultry production as a healthy gastrointestinal tract is crucial for optimal nutrient absorption, growth, and overall performance of birds. Here are some key strategies for gut health management in poultry:   Feed quality and formulation : Start with high-quality feed ingredients that are free from contaminants and toxins. Formulate balanced diets that meet the specific nutritional requirements of poultry at different growth stages. Consider including prebiotics, probiotics, organic acids, and essential oils in the feed to support gut health. Biosecurity measures : Implement strict biosecurity protocols to prevent the introduction and spread of pathogens. This includes controlling access to poultry houses, proper cleaning and disinfection procedures, and minimizing contact with potential disease vectors. Pathogens like Salmonella and Campylobacter can significantly impact gut health, so preventing their entry is essential. Wa

  As the demand for sustainable seafood continues to rise, the aquaculture industry is undergoing a significant transformation by embracing antibiotic-free practices. Antibiotic-free practices prioritize the health and welfare of fish and shrimp. By minimizing antibiotic use, farmers encourage natural immune system development and rely on preventive measures such as improved husbandry practices, biosecurity, and optimized nutrition. In antibiotic-free aquaculture, the role of feed becomes even more crucial as it plays a significant part in promoting the health, growth, and overall well-being of fish and shrimp. Here are the top three key reasons highlighting the importance of feed in antibiotic-free aquaculture: Nutritional Balance: High-quality feed ensures that fish and shrimp receive a nutritionally balanced diet that meets their specific dietary requirements. A well-balanced diet enhances their immune system, making them more resistant to diseases and reducing the need for ant

  Achieving safe and cost-efficient animal diets is a crucial aspect of animal production. Here are some strategies to consider:   Nutrient analysis and formulation: Conduct regular nutrient analysis of feed ingredients to understand their nutritional composition accurately. Utilize this information to formulate balanced diets that meet the specific nutrient requirements of the animals at different stages of production. This ensures that the animals receive the necessary nutrients for growth, health, and performance.   Feed ingredient selection: Carefully select feed ingredients based on their nutritional value, availability, and cost. Consider utilizing locally available ingredients that are cost-effective and meet the nutrient requirements of the animals. However, it's essential to ensure the quality and safety of the feed ingredients to avoid contamination and nutrient variability.   Feed quality control: Implement quality control measures to ensure feed safety and consist

  A critical stage in the shrimp farming cycle is the selection of good quality seed. Failure to do so can lower your harvest potential and decrease profitability. This article explores key considerations and strategies to enhance the quality and productivity of your shrimp seed stock. Seed Selection: Selecting the right seed stock is crucial. Consider factors such as species, genetic quality, growth potential, disease resistance, and adaptability to local conditions. Consult with reputable hatcheries or shrimp breeders to obtain high-quality seeds that suit your farming goals. Quality Assessment: Thoroughly assess the quality of seed stock before stocking. Look for healthy, active, and uniformly sized shrimp juveniles. Ensure they have a good survival rate and show no signs of diseases or deformities. Conduct regular health checks and quarantine new stock to prevent the introduction of pathogens. Stocking Density: Determine the appropriate stocking density based on the siz

Mineral nutrition plays a vital role in the overall health and productivity of poultry. Deficiencies in mineral nutrients can lead to various challenges in poultry production. Some of the challenges associated with mineral nutrition deficiency in poultry include: ·        Poor growth and development ·        Reduced egg production and quality ·        Weakened immune system ·        Feathering and skin issues ·        Reproductive problems ·        Metabolic disorders ·        Poor feed efficiency Preventing and managing mineral nutrition deficiencies in poultry involve formulating balanced diets that meet the specific mineral requirements of each production stage. Regular monitoring, laboratory analysis of feed and water, and supplementation with appropriate mineral sources can help address these challenges and promote optimal health and productivity in poultry. It is important for poultry farmers to work closely with veterinarians and nutritionists to ensure proper mi

  Feeding shrimp with nutritionally balanced feed is a critical aspect of successful shrimp farming. It ensures proper growth, disease resistance, feed efficiency, and improved water quality. Choosing high-quality feeds formulated specifically for shrimp species is essential to meet their nutritional requirements and achieve optimal results in your shrimp culture. Essential Nutrients for Shrimp: Shrimp require a diverse range of nutrients for their growth, survival, and immune system function. These include proteins, carbohydrates, lipids (fats), vitamins, minerals, and essential amino acids. A nutritionally balanced feed ensures that all these nutrients are provided in the correct ratios. Feed for nurseries also need to meet the requirements of the life stage with a special focus on immunity.   The feed should be rich in immunostimulants that effectively work against bacteria in the gut, besides ensuring optimum digestible protein inclusion.   Lorica, the functional feed from S

  When manufacturing feed, three components are key - nutrient stability, physical quality and additive stability. These are essential for adding value to your feed and helping differentiate your product in the marketplace. It’s important to understand how ingredients react and interact with each other, potentially reducing the overall stability and bioavailability of their nutrients. Feed stability High temperatures and moisture during feed production increases the availability of many nutrients, and can also cause some ingredients to react and interact with each other. This can reduce the overall stability and bioavailability of nutrients such as lipids and vitamins.   Physical quality can vary depending on the raw material mix, and factors such as hygroscopicity (moisture absorption from the air) and dustiness need to be well balanced to prevent ‘clumps’ or even threats to worker safety. It is also important to ensure that any additives used in the feed are complementary, suc

                            Farm biosecurity is the key to protecting your shrimp/fish from diseases and avoid losses. To ensure farm biosecurity, farmers should take care of several physical and management measures to boost production. Pond preparation is one such biosecurity measures that must be taken care to ensure a successful culture. The key to a successful aquaculture operation lies in proper pond preparation. Follow these essential steps to create an ideal environment for your fish and shrimp to thrive. Pond Selection and Design: Choose a suitable site based on water availability, soil type, and drainage. Design the pond size and shape to accommodate your desired species and production goals. Pond Cleaning and Maintenance: Clear the pond of vegetation, debris, and unwanted aquatic organisms. Repair any damages and ensure proper water containment to avoid leaks. Water Quality Management: Maintain optimal water quality parameters. Test for temperature, dissolved ox

  Starting with high-quality raw materials sets the foundation for producing safe feed and, ultimately, safe food. Challenges are numerous, ranging from moulds, which produce mycotoxins, as well as yeasts and Salmonella. These microbes consume valuable components of the feed, which leads to a reduction of nutritional value and overall feed quality. Moulds consume valuable nutrients in raw materials and feed and, if allowed to proliferate in high numbers, can rapidly decrease the quality and nutritional value for animals. Additionally, mycotoxins produced by moulds may have an additional negative impact on animal performance. To ensure high-quality raw materials, an effective strategy is needed to combat the negative effects of mould growth. Feed processing and quality programme Efficient and safe feed production is the foundation of any poultry and livestock production system. Spoilage and pathogenic microorganisms, such as Salmonella, E.coli, fungi and yeast, can negatively imp

  Winter season brings its own challenges in shrimp farming such as cold wave invasion and temperature differences making the water quality extremely unstable. This increases the pond pollution in shrimp ponds, making shrimp more susceptible to diseases. In the second episode of Skretting India’s Podcast series, Dr. G. Raghavendrudu, Product Manager Aqua Feed, explains all aspects of management and disease prevention measures in winter for the successful shrimp culture. Let’s go through some best practices for winter crop management in shrimp farming: Water temperature management : Monitor and maintain optimal water temperatures for shrimp growth, which may vary depending on the specific species being cultivated. Use water heaters or insulation to prevent water temperature from dropping too low. Maintain a stable and suitable temperature range to promote shrimp activity and feed consumption. Water quality monitoring: Regularly monitor water quality parameters such as dissolved oxy

  When it comes to assessing the levels of mycotoxins that may be present in raw materials and final feed, integrators and feed millers are faced with some difficult choices. On one hand, they would like to know exactly which mycotoxins may be involved, as well as the degree of contamination. On the other, however, they need to be able to take effective action within hours, rather than waiting days to receive lab test analyses. Need of the hour: on-spot, reliable testing method Understanding the situation faced by integrators and feed millers, Trouw Nutrition has developed a tool to analyse mycotoxins without the need of a third-party laboratory.   Mycomaster provides rapid, cost-effective and quantitative mycotoxin analyses of over 40 validated feed raw materials and final feed. Mycomaster is designed to upload results directly to a secure online global database, thus enabling users to be able to compare the obtained results with reference data from old samples and from around

  Summer Crop Management in Shrimp Farming is crucial for a successful harvest season. Listen to our expert Dr. Raghavendrudu G, Product Manager, Skretting India as he explains the Best Practices for Summer Crop Management in Shrimp Farming focusing on effective feeding strategies, water quality management, disease prevention amongst others. Let’s see that one by one. Water quality management : Monitor and maintain good water quality parameters such as temperature, dissolved oxygen levels, salinity, pH, and ammonia levels. Use aerators and proper circulation systems to enhance oxygenation and prevent water stratification. Temperature control: Implement strategies to mitigate the negative impacts of high water temperatures. This can include shading the ponds using nets or adding floating covers to reduce direct sunlight exposure. Additionally, water exchange and the use of cool water sources may be necessary. Feeding management : Adjust feeding practices according to the changin

  Trouw Lab provides varied analytical assays for complete feed, raw materials, silage and water. The predominant services portfolio includes: ·        Near Infrared Spectroscopy Lab Services (NIRS) ·        Feed Mill Services ·        Customised Solutions MAXCARE ·        Mycomaster – a Rapid Mycotoxin analysis kit ·        NutriOpt On-site Adviser (NOA) Near Infrared Spectroscopy Lab Services (NIRS) NIRS is an efficient first-line screening tool for monitoring the quality and safety of feed protein materials. It is a new technology based on light absorption and one of the most suitable approaches for online quality control of nutritional analysis. NIRS helps in precision feeding to animals. Feed Mill Services Feed mill solutions includes the ·        Feed moisture management through efficient dosing systems ·        Mycotoxin analysis in feed ingredients Customised Solutions MAXCARE Maxcare is a leading feed supplement brand, provides farmers with a po